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Bouchard Cooperages: International brokers of fine quality oak wine barrels
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Canadell Product Stats

Note: Staves and Domino wood is seasoned for a minimum of 24 months, and chips, mini-chips, chips matrix and powder wood is seasoned for a minimum of 36 months. The company maintains complete traceability of each lot.

French Oak Powder
  • Fresh* or Toasted (L, M, M+)
  • 22 lbs per bag
  • 60 bags per pallet
  • (44 lb bags also available)

French Oak Mini Chips

French Oak Chips
  • Fresh* or Toasted (L, M, M+)
  • 22 lbs per bag
  • 60 bags per pallet
  • Chips Tech Sheet (PDF)

French Oak Chips Matrix
chips_matrix
  • A proprietary blend of Chips and Mini-Chips
  • Fresh* or Toasted (L, M, M+)
  • 22 lbs per bag
  • 60 bags per pallet

French Oak Dominoes
  • Toasted (L, M, M+)
  • 5 x 3 x 0.7 cm
  • 6.4 in2 per domino
  • 22 lbs per bag
  • 60 bags per pallet
  • Dominoes Tech Sheet (PDF)

French Oak Barrel Inserts
Canadell Barrel Inserts
  • Toasted (L, M, M+), or Long Toast**, or Fire Toasted (M, M+)
  • Through the head insert
  • 11.7 ft2 per insert
  • 20 half-staves per system
  • Sold individually

Standard French Oak Staves
Standard French Oak Fans


Thick French Oak Staves
thick staves
  • Long Toast**
  • 37.4 x 2 x 0.63 in
  • 197 in2 per stave
  • 24 staves per bag
  • 100 bags per pallet
  • Thick Staves Info (PDF)

Thick French Oak Fans
thick staves
  • Long Toast**
  • 16.4 ft2 per fan
  • 12 staves per fan
  • 2 fans per bag
  • 100 bags per pallet
  • Thick Staves Info (PDF)

*Fresh Oak – is untoasted for organoleptic purposes, although they are heat treated to meet with quarantine requirements.

**Long Toast – very soft & long toast through proprietary "Double Toast" process.

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